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New York BBB Wise Giving Report for
Food Bank of the Southern Tier

A BBB Accredited charity


Expiration Date:
Food Bank of the Southern Tier
Formerly known as:
Catholic Charities Food Bank of the Southern Tier formerly known as: Catholic Charities of the Diocese of Rochester
388 Upper Oakwood Avenue
Elmira, NY 14903
Year, State Incorporated:
1984, New York
Stated Purpose:
" No one should go hungry. The Food Bank of the Southern Tier commits itself to being the leading hunger-relief organization in the Southern Tier of New York. We will distribute quality food through a network of hunger-relief agencies, develop innovative programs, and expand local community, statewide, and national partnerships. "

Evaluation Conclusions

Food Bank of the Southern Tier meets the 20 Standards for Charity Accountability.


The Food Bank of the Southern Tier (FBST) provides food for those in need in Broome, Chemung, Schuyler and Steuben counties. FBST also operates the Youth and Education Services which is comprised of the Kids Cafe, a program that provides hungry children with free, nutritious meals and snacks in a safe environment, the Summer Food Service Program, which provides food for children in the summer who receive meals during the school year through the National School Breakfast and Lunch program, and the BackPack program which sends food home with children for the weekends. The Food Bank also has a hunger education program which educates youth about the root causes of hunger.


Chief Executive Officer:
Natasha R. Thompson, President & CEO
Chair of the Board:
Mary Pat Dolan
Chair's Profession / Business Affiliation:
Commissioner (Retired)
Board Size:
Paid Staff Size:

*Compensation includes annual salary and, if applicable, benefit plans, expense accounts, and other allowances.

Fund Raising

Method(s) Used:

Direct mail appeals, invitations to fund raising events, print advertisements (newspapers, magazines, etc.), grant proposals, internet, planned giving arrangements, cause-related marketing (i.e. affinity credit cards, consumer product sales, etc. that indicate purchases will benefit your organization), E-news and Quarterly Newsletter.
Fund raising costs were 12.9% of related contributions. (Related contributions, which totaled $3,151,306, are donations received as a result of fund raising activities.)

Tax Status

This organization is tax-exempt under section 501(c)(3) of the Internal Revenue Code. It is eligible to receive contributions deductible as charitable donations for federal income tax purposes.


The following information is based on The Food Bank of Southern Tiers' Audited Financial Statements for the fiscal year ended December 31, 2010.

Source of Funds  

Food-in-kind assistance


Capital Campaign Contributions


Program fees


Grants and Contracts


Special Events




Other income


Investment Income, net


Total Income


Program Expenses  



The Emergency Food Assistance Program


Hunger Prevention and Nutrition Assistance

Total Program Expenses:
Fund Raising Expenses
Administrative Expenses

Total expenses

Income in Excess of Expenses




Uses of Funds as a % of Total Expenses

Programs: 90%  Fund Raising: 4%  Administrative 5% 
Roll the cursor over the pie chart to see the dollar amounts.

Beginning net assets $3,011,273
Ending net assets 4,746,937
Total liabilities 3,213,271

Total assets



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